Saturday, July 13, 2013

Mashed Potatoes Korea QQ Bread (Savory) 薯泥韩国QQ面包 (咸)

 Crusty QQ Bread in cup

(A) Potatoes (steam and mashed)                     400g
      Green Onion (chopped)                                25g
      Cheddar Cheese                                           25g
      Salt and Black Pepper                                 to taste
(this filling is suitable for other bread eg. mashed potatoes bun, donut etc)

1.  Steam potatoes until cooked and mashed.
2.  Mix in green onion and cheddar cheese.  Season with salt and pepper.

QQ Bread:
(A) Korea QQ Bread Mix                          250g (available in Baker's Mall Seremban, Kepong & Puchong)
(B) Milk                                                     175g
      Butter                                                     55g
      Egg                                                         40g

1.  Heat up milk and butter until butter is melted.  Let cool
2.  Add in egg, follow by Korea QQ bread mix.  Combine well.
3.  Fill 1/3 of the paper cup with QQ bread mixture above, add some filling, cover with the filling with some QQ bread mix until the paper cup is 90% full.
4.  Bake at 180C for about 30 minutes or until the surface is golde brown and crunchy.
5.  Serve warm.

Inside of QQ bread with mashed potatoes filling

1 comment:

Anonymous said...

The QQ makes me quit quickly as I cannot buy that in my country. Nice idea of a recipe though.