Cheesy Mushroom Squares with Toasted Tomatoes

 

Roasted Totamoes



Ingredients:
Cherry Tomatoes
Fresh Thyme
Balsamic Vinegar
Olive Oil
Salt
Black Pepper
Brown Sugar
Chili Crushed
Cayenne Pepper
Dried Parsley

Combine all the above ingredients.  Roast at 200C for about 15-20 minutes

 

Fresh Herbs Butter Spread

 

Unsalted Butter (room temperature) OR Olive Oil

Fresh Thyme (chopped)

Fresh Coriander (chopped)

Fresh Parsley (chopped)

Salt & Black Pepper

 

Combine all the above ingredients and mix well.

 

 

 

Cheesy Mushroom Squares

 

Wholemeal bread (cut into small squares)

Fresh Herbs Butter / Olive Oil

Shitake Mushroom (sliced)

Cheddar Cheese (shredded)

Mozzarella Cheese (shredded) 

 

Method:

1. Spread a thin layer of fresh herbs butter on bread squares.

2. Arrange few slices of mushroom on top.

3. Spoon a bit of the fresh herbs butter on mushroom follow by shredded Cheddar and Mozzarella cheese.

4. Toast the bread at 180C for about 5-8 minutes or until crunchy.

5. Top the mushroom square with roasted tomato.  Serve warm.