Basic Cake Making Class 1
Date: 10 Jan 2010 (Sunday)
Time: 10.30am - 2pm
Type: Hands-on
Fee: RM160.00
Whole Egg Mixing Method:
1) Banana Chocolate Chips Muffin
2) Marble Butter Cake
Basic Cake Making Class 2
Date: 17 Jan 2010 (Sunday)
Time: 10.30am - 2pm
Type: Hands-on
Fee: RM160.00
Separated Egg Mixing Method:
1) Orange Chiffon Cake
2) Hazelnut Coffee Roll
Bread Making Class 1
Date: 16 Jan 2010 (Saturday)
Time: 10.30am - 4pm
Type: Hands-on
Fee: RM200
1) Wholemeal Loaf
2) Cheese & Ham Loaf
3) Pumpkin Loaf
Bread Making Class 2
Date: 30 Jan 2010 (Saturday)
Time: 10.30am - 4pm
Type: Hands-on
Fee: RM200
1) Sausage Bun
2) Garlic Bun
3) Coffee Mexican Bun
4) Crab Stick Bun
5) Cheesy Pizza Bread
We appreciate if you could bring along your own food container for takeaways.
Cancellation Policy:Payment must accompany all reservations. Class cancellations are accepted and a credit for other replacement classes will be given if notification is received 7 days prior to scheduled class. If you cannot attend, you may send a substitute in your place. No refund will be given in cash. Cancellations made fewer than 7 days before the class date are non-refundable. All classes are subject to minimum and maximum enrollments. In the event that Apple Kitchen cancels the class due to instructor illness or minimal enrollment, students will be notified by phone and e-mail. In that event, you may choose to transfer credit to another class or to accept a full refund.
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